Open and grow your ghost kitchen with a better kitchen.

We have a fully certified commercial kitchen ready to rent.

ON Kitchens logo

Let’s Talk:

sushi in a to-go container

Does one of these sound like you?

  • You’ve found the easy button. We’ve helped ghost kitchens just like you get started in a matter of weeks. Use our facilities and technology on a contract basis to get a fast start and grow into a dedicated kitchen in our facility.

  • It’s good to be growing, but limited space or lacking proper equipment can become a bottleneck. Our fully certified commercial kitchens can be the easiest way to reach your next growth phase in a matter of weeks!

  • Our two locations are strategically located to help you serve more people. Use our commercial kitchen as your main or second kitchen and gain access to a larger audience.

  • Operating out of our fully certified commercial kitchens can be an easy way to put your mind at ease because we support and guide you through all the necessary steps.

Starting a ghost kitchen does not need to be complicated.

ŌN Kitchens is the easy answer.

MINIMAL START UP COSTS

1

NO CONSTRUCTION PERIOD

2.

LOW TIME COMMITMENT

3.

ZONING, PERMITTING & CITY REGULATIONS TAKEN CARE OF

4.

EASY & ASSISTED HEALTH DEPARTMENT APPROVAL

5.

What our current operators are saying

“The fact that this kitchen is accessible 24 hours a day allow us to do two shifts – doubling our capacity – so there was no way we would have been able to do this just from home.”

“On Kitchens from the very beginning was the best opportunity for us to start our business, having no background at all running a business, coming here we knew exactly what we needed to do to get it done.”

stocked kitchen

Our Services

24/7 Building access

Monthly or hourly rent

Free WiFi printing & office space

Daily cleaning services

Locker rooms

Restrooms

Security services

Helpful facility team

Utilities, trash & pest control

Onboarding support

City permitting support

Tenants can use facility as business address

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washing spaces
prep station

Infrastructure

Private kitchen space between 200 and 600 SF

Commercial Exhaust Hood ranging 8 to 12 feet

Commercial Cooling system

Three compartment sink

Hand Wash Sink

Extraction & Ventilation

3 Phase Electricity

Fire Suppression System

Hygienic Walls & Skirting

Dry Storage

Walk-in Cooler & Walk-in Freezer

Two loading docks / landing areas

Food Delivery Pickup Area

Commercial Dishwasher & Dishwashing Area

Laundry room

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full pantry

Our private commercial kitchens and technology are the ideal environment for any ghost kitchen that wants to be successful.

We have extensive experience in the restaurant industry and building commercial kitchens.

We allow you to focus on your ghost kitchen – let us take care of the rest.

ON Kitchens logo
open sign

24/7/365

Application takes 5 minutes

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